Prepare This Classic Two-Layer Birthday Cake for Your Kid
Birthday is the day of balloons, confetti, and of course, a centerpiece of a cake! This homemade rendition of the yummy classic chocolate birthday cake is any kid’s dream!
Ingredients:
Cake
● All-purpose flour, 2 cups or 240g
● Large eggs at room temperature, 4
● Whole milk, 1 cup or 227g
● Butter, 4 tablespoons or 57g
● Baking powder, 2 teaspoons
● Salt, 1¼ teaspoons
● Granulated sugar, 2 cups or 397g
● Pure vanilla extract, 1 tablespoon or 14g
● Almond extract, 1/8 teaspoon (Optional)
● Vegetable oil, 1/3 cup or 67g
Frosting
● Natural cocoa powder, 1¼ cups or 106g
● Confectioners’ sugar, 4 cups or 454g (Divided)
● Softened butter, 20 tablespoons or 284g
● Hot water, 1/3 cup or 74g
● Pure vanilla extract, 1 tablespoon or 14g
● Salt, ¼ teaspoon
